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Del Maguey Single Village Mezcal brings you a special limited edition from our Vino De Mezcal series from Marcos Cruz, the son of Paciano, our palenquero of San Luis del Rio. This remarkable Tobaziche is crafted completely from wild magueys. Tobaziche is a member of the Karwinskii family, the “upright agaves,” and is closely related…
Amarás Cupreata sets in motion a journey into a universe of intricate flavors, deriving from the richness in the different species of wild agaves. It is the bridgeway that leads you to a range of possible flavors and aromas coming from the biodiversity in the agaves. It is crafted in the sub-tropical deciduous forests of…
Amarás Espadín Joven invites you into a world of smoothness; naturally handcrafted using the finest 8-year-old agave Espadín found in the mountains of Oaxaca. Its rich and pure flavor profile comes from a 100% natural fermentation utilizing an array of local bacteria. It blends traditional smoky notes into a natural smoothness paving the way into…
Amarás Espadín Reposado grants you entry into world of mezcal with its smooth and mellow notes. Handcrafted using the same fine agave Espadín, only this time, it is matured in barrels carved from 2 different types of Oak. One is an American Oak medium toasted that covers the whole body and adds sweet flavors and…
Just like waiting for an agave plant to mature, patience is key in producing a fine Añejo mezcal. The perpetual mark of pure oak flavor and aroma, becomes the life blood of this Añejo mezcal.
Miel de Tierra Espadín is the cornerstone of classic Oaxacan mezcal tradition. The agaves are slowly roasted underground for days, then crushed manually with our 3 ton tahona, and fermented in traditional wooden vats, this mezcal represents the finest of Oaxacan craftsmanship. Featuring delicate, yet balanced smoke essences, accompanied with balanced earthy notes, this mezcal…
Our joven mezcal strives to capture the pure, clean taste of the sun baked agave plant. The agave essence is flawless and upfront.
Our reposado is the perfect balance between pure, unaltered agave essence and raw white oak timbers. Only these two ingredients are allowed to remain, and the result, is perplexing to the senses.
Each sip of our salmiana mezcal captures the exotic taste of the rugged landscape where the agave is grown, endowing a flavor of the wild in this rural spirit of México.
MEZCAL RAÍZ OAXACA was born in the community of San Dionisio Ocotepec, in Oaxaca, Mexico. Its 100% handcraft production process preserves the traditional techniques of the region’s “maestros mezcaleros”, focusing on the production of unique and limited batches of wild agaves. MEZCAL RAÍZ OAXACA is a tribute to the traditions of our maestros mezcaleros and…
MEZCAL RAÍZ OAXACA was born in the community of San Dionisio Ocotepec, in Oaxaca, Mexico. Its 100% handcraft production process preserves the traditional techniques of the region’s “maestros mezcaleros”, focusing on the production of unique and limited batches of wild agaves. MEZCAL RAÍZ OAXACA is a tribute to the traditions of our maestros mezcaleros and…
MEZCAL RAÍZ OAXACA was born in the community of San Dionisio Ocotepec, in Oaxaca, Mexico. Its 100% handcraft production process preserves the traditional techniques of the region’s “maestros mezcaleros”, focusing on the production of unique and limited batches of wild agaves. MEZCAL RAÍZ OAXACA is a tribute to the traditions of our maestros mezcaleros and…
MEZCAL RAÍZ OAXACA was born in the community of San Dionisio Ocotepec, in Oaxaca, Mexico. Its 100% handcraft production process preserves the traditional techniques of the region’s “maestros mezcaleros”, focusing on the production of unique and limited batches of wild agaves. MEZCAL RAÍZ OAXACA is a tribute to the traditions of our maestros mezcaleros and…
MEZCAL RAÍZ OAXACA was born in the community of San Dionisio Ocotepec, in Oaxaca, Mexico. Its 100% handcraft production process preserves the traditional techniques of the region’s “maestros mezcaleros”, focusing on the production of unique and limited batches of wild agaves. MEZCAL RAÍZ OAXACA is a tribute to the traditions of our maestros mezcaleros and…
MEZCAL RAÍZ OAXACA was born in the community of San Dionisio Ocotepec, in Oaxaca, Mexico. Its 100% handcraft production process preserves the traditional techniques of the region’s “maestros mezcaleros”, focusing on the production of unique and limited batches of wild agaves. MEZCAL RAÍZ OAXACA is a tribute to the traditions of our maestros mezcaleros and…
RANCHO de la LUNA MEZCAL is hand-crafted and bottled with the same generous spirits of warm hospitality, creativity, and attention to detail that has made the RANCHO de la LUNA recording studio a destination for artists, and a beacon for music fans worldwide. RANCHO de la LUNA MEZCAL is pleased to present this beautiful libation…
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